I stole this from a Weight Watchers recipe book, but did it way lazier than they wanted me to:
- Cook 2 chicken breasts on the stove in light olive oil, garlic salt and pepper
- add cut up veggies such as red and green bell peppers and onions
- in a separate dish, mix up 1/2 cup of light sour cream, 1tsp garam masala and 1tsp cumin.
When the veggies are nearly done, pour the creamy mixture into the pan until all pieces are evenly coated. Add cumin to taste.
T and I just ate this without any rice, but I bet some brown rice or quinoa would have been pretty good, too. Oh, and the recipe actually called for fresh mint and a dash of honey, yadda yadda yadda.
This was delicious and totally bitchin just the way it is!